Melon Seed Egusi Main Producing States In Nigeria

Risk assessment of aflatoxin B1 in 'egusi' melon seeds

A total of 0 0006 or 0 0001% children and 0 0003 or 0 00006% adults in Nigeria have the potential of developing HCC if they are hepatitis B surface antigen (HBsAg) positive or negative respectively due to the consumption of 'egusi' melon seeds contaminated with aflatoxin B1

Physicochemical And Organoleptic Properties Of Some

2 1 1 Seed collection Melon (Citrulluslanatus) seeds were obtained from Bossomarket in BossoLocal Government Area Minna Niger State Nigeria 2 2 Methodology 2 2 1 Plant processing and oil extraction The seeds were separated manually from the fruits screened to removethe bad ones and sun dried for

ItaObe

Egusi seeds are major soup ingredient in Africa and a common component of daily meals in Nigeria Egusi seeds when coarsely grinded are added to stew as thickener A protein rich seed for healthy consumption The Egusi seed is essential for healthy eating and it is a rich source of vegetable

Updated Price of Egusi(Melon seeds) for Bulk Buyers

Melon seeds popularly known as Egusi in Nigeria is a delicacy when prepared and its a conventional meal that is not rejected by any tribe in the country Current price of Egusi(melon) is N36 000 per 100kg bag 52 custard rubber makes 1bag Per tonne is sold for N360 000 Location is Nassarawa State We supply to any location in Nigeria

EGUSI SOUP

Feb 17 2020Egusi Soup is a soup made with a white kind of pumpkin seeds (obtainable from African stores or Amazon) Ground egusi (or pumpkin seeds) is the main ingredient Other ingredients include red palm oil African crayfish meats and fish seasoning hot pepper and some form of

Biochemical changes in fermented melon (egusi) seeds

Biochemical and sensory changes of Nigerian melon seeds fermented with fourBacillus strains isolated from African locust beans were studied In all fermentations the reducing sugar content doubled from a starting value of 45 mg/g The total free amino acid content decreased for the first 40 h and then increased WithB licheniformis B subtilis andB pumilis there was a subsequent large

Which Country Consumes the Most Melon Seeds in the World

Moreover melon seed consumption in Nigeria surpassed the figures recorded by Sudan (former) threefold They were followed by Sudan with a X% of global consumption share and Cameroon with a X% share From 2007 to 2015 an average annual growth rate of melon seed consumption in Nigeria

Egusi

Egusi (also known by variations including agusi agushi) is the name for the fat- and protein-rich seeds of certain cucurbitaceous plants (squash melon gourd) which after being dried and grounded are used as a major ingredient in West African cuisine Authorities disagree whether the word is used more properly for the seeds of the colocynth those of a particular large-seeded variety of

Obincowelds Construction Company Ltd : MELON (Egusi

Dec 09 2016melon (egusi) shelling/peeling machine In order to solve the boredom involved in melon shelling operation which is one of the major factors militating against the large scale production processing and the use of this important oil crop a power-driven melon seed shelling machine was designed constructed and tested

Evaluation of genetic diversity in nigerian egusi melon

In order to assess the genetic diversity of Egusi melon (Colocynthis citrullus) a germplasm exploration was undertaken to the major growing states in Nigeria Seeds from eight melon samples (Colocythis citrullus) collected from different locations in 8 States across Nigeria were assessed using proximate and fatty acid composition

Development and performance tests of a melon (egusi) seed

Melon (Citrullus Species) popularly referred to as "egusi" in Yoruba language is one of the important oil-seed crops widely grown and consumed in tropical Africa According to Norton (1993) the average protein and oil content of melon seeds are respectively 26 2%

LITERATURE REVIEW ON EGUSI MELON

Jun 01 2019Egusi soup is also known as melon soup as melon seeds are used to make the egusi soup Literature review on egusi – Responsiblity assignment matrix Egusi Soup Pages with related products Occurrence of aflatoxin B1 in food products derivable from egusi melon seeds consumed in southwestern Nigeria

Egusi (melon) Farming live from my ogbonge farm

That egusi (melon) is planted in the form of the first picture in my post (i e without being shelled or removed from its shell) in planting and harvesting of Egusi melon Soya beans and Groundnuts we have farms in various part of the northern state Nigeria for your Affordable well harvested EGUSI SEEDS

Ogiri (iru food)

It is a product of fermentation of melon seeds (Citrullus vulgaris) consumed by the Igbo Ijebu and Ondo tribes in the forest zone of South Western Nigeria Ogiri egusi is a food flavouring condiment prepared by traditional methods of uncontrolled solid-state fermentation of melon seeds involving the use of chance fermentation

Melon Seed (Egusi) Main Producing States In Nigeria

Melon Seed (Egusi) Main Producing States In Nigeria Egusi seed is widely grown in West Africa with Nigeria accounting for about 65% of total production The areas of high melon seed production in the country include Enugu Benue Nasarawa Taraba and Kogi state

Which Country Consumes the Most Melon Seeds in the World

Moreover melon seed consumption in Nigeria surpassed the figures recorded by Sudan (former) threefold They were followed by Sudan with a X% of global consumption share and Cameroon with a X% share From 2007 to 2015 an average annual growth rate of melon seed consumption in Nigeria

EGUSI MELON PDF

Aug 23 2019Egusi Melon seeds are larger than watermelon seeds and they are light colored Egusi Melon plants closely resemble watermelon plants both have a non climbing creeping habit and deeply cut lobed leaves Lost Crops of Africa: Investigating bitter melon seed oil as potential biodiesel feedstock

Ogiri Production From Melon Seed The Feasibility Report

Feb 18 2019The characteristics and uses of all these seeds are broadly similar The Nigerian Ogiri prepared with melon seeds is prepared by most tribes in Nigeria in many different ways This report seeks to examine the financial viability or otherwise of producing ogiri from melon seed in Nigeria

How to start Ground Melon Business (Egusi) in Nigeria

Oct 26 2018THE MARKETS TO BUY AND STORE EGUSI IN NASSARAWA STATES ARE: Ashengba market Asakyp market Agyeragu market Mada station market B A D market They last three markets are close to lafia THE PRICE OF EGUSI (MELON) IN 2019 Melon now is #355 000 for 100kg bag containing 100kg We supply to buyers who want to buy and store or want to buy and sell

10 Perfect Health Benefits of Egusi

Jul 29 2020Melon seed popularly known as Egusi in Nigeria is a food many Nigerians irrespective of state or tribe enjoy The popularity of the food is beyond Nigeria as people from other West and Central African countries also enjoy a dish of Egusi People enjoy egusi by grinding it and using it to make soups although []

Ogiri Production From Melon Seed The Feasibility Report

Feb 18 2019The characteristics and uses of all these seeds are broadly similar The Nigerian Ogiri prepared with melon seeds is prepared by most tribes in Nigeria in many different ways This report seeks to examine the financial viability or otherwise of producing ogiri from melon seed in Nigeria

Egusi Melon

Egusi melon is a fast-spreading creeping vine The taxonomy is not clear but the ECHO seed comes from what is probably a variety or sub-species of watermelon The white bitter fruits are inedible instead it is grown for the seeds which contain 50% oil and 30% protein and can be ground into a paste to be used as a protein rich thickening agent In parts of West Africa egusi is used in soups

EGUSI MELON PDF

Aug 07 2019A study of two cultivars of 'egusi' melon [Citrullus lanatus (Thunb ) Matsun and Nakai] known as bara and serewe was undertaken at the Melon seed (egusi) is a popular food crop in Nigeria and other African countries that comes with lots of health benefits which are

Effect of Egusi Planting Density on Productivity of Egusi

INTRODUCTION Egusi (Citrullus colocynthis L Schrad syn Colocynthis vulgaris Schrad) features prominently in the farming system of southeastern Nigeria while turmeric (Curcuma longa L ) is a new crop in the region Egusi is cultivated as intercrop for its oil seed which is rich in protein oil essential amino-acids and minerals (Ndukauba 1998) In the cropping system egusi is always

MORPHOLOGICAL AND MOLECULAR CHARACTERISATION OF

222 MORPHOLOGICAL AND MOLECULAR CHARACTERISATION OF EGUSI MELON (CITRULLUS LANATUS (THUMB) MATSUM AND NAKAI) FOUND IN DIFFERENT ECOLOGICAL ZONES IN NIGERIA Norbert Awiligwe*1 Nkechi Egbe2 and Benjamin C Onusiriuka3 Address(es): Department of Biological Sciences Nigerian Defence Academy PMB 2109 Kaduna Nigeria *Corresponding